Papua New Guinean coffee and vanilla export brand.
Rojosa Coffee is a proudly Papua New Guinean coffee brand that showcases the exceptional quality of coffee and vanilla produced in the country’s rich agricultural regions. Alongside its premium coffee offerings, Rojosa produces high-quality Papua New Guinea vanilla for international export markets and specialty food industries worldwide.
As a certified exporter with the Spice Board of Papua New Guinea, Rojosa maintains rigorous quality, traceability, and export compliance standards throughout every stage of cultivation, processing, and distribution. The business is committed to building long-term relationships with growers, supporting sustainable farming practices, and promoting Papua New Guinea agricultural products in global markets.
Rojosa’s vanilla portfolio includes Vanilla Planifolia, renowned for its rich, creamy flavour and high vanillin content, as well as Vanilla Tahitensis, celebrated for its distinctive floral and fruity characteristics that are highly valued by gourmet food manufacturers, specialty ingredient producers, and premium culinary brands.
By combining world-class coffee with premium vanilla production, Rojosa Coffee represents the diversity and quality of Papua New Guinea agriculture while creating export opportunities that support local farming communities and contribute to national economic growth.